EASY PEANUT CHICKEN SKEWERS

zona's lazy recipes Go to Recipe

Ingredients boneless skinless chicken thighs coconut milk jarred minced garlic dried ginger Thai sweet chili sauce light brown sugar low-sodium soy sauce cilantro creamy peanut butter lime juice sesame oil

Add the chicken and all the marinade ingredients to a large zipper bag or bowl. Refrigerate for 30 minutes.

At the same time soak the wooden skewers in water for 30 minutes.

Thread the chicken pieces onto the skewers.

Place in a skillet (or on a griddle or grill) and cook for 5-8 minutes on each side.

Mix the peanut sauce ingredients in a small bowl with a whisk until combined.

Serve with peanut sauce, lime wedges, and extra cilantro for garnish if desired.

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