30 minutes

Sloppy Joe Garlic Bread

INGREDIENTS Italian bread loaf unsalted butter garlic salt lean ground beef onion minced garlic tomato paste water Worcestershire sauce brown sugar table salt shredded Colby Jack

Slice the loaf of bread lengthwise into two halves. Place both halves of the bread onto the lined baking sheet, cut side up.

In a small bowl, combine the butter and garlic salt. Spread the butter mixture over the cut sides of the bread and set aside.

In a large skillet over medium-high heat, brown the ground beef until no longer pink. Drain the grease and return the beef to the pan.

Add the diced onions until they start to soften.

Then add the minced garlic, tomato paste, water, Worcestershire sauce, brown sugar and salt. Mix until combined well.

Divide the meat mixture between both sides of the loaves and top with the Colby Jack cheese.

Bake, cut, and serve!

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