Easy 8 Ingredient Pumpkin Pie

Ingredients pie crust, unbaked brown sugar white sugar salt pumpkin pie spice eggs canned pumpkin puree heavy cream

Place the unbaked pie shell into a pie pan.

In a small mixing bowl whisk together white sugar, brown sugar, salt, and pumpkin pie spice.

In a large mixing bowl, beat the eggs then whisk in the pumpkin puree.

Whisk in the sugar and pie spice mixture. Slowly stir in the heavy cream and mix to combine.

Pour the pie filling into the unbaked pie dough and crimp down the pie edges to meet the top of the pie filling.

Bake then cool on a baking rack.

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