zona's lazy recipes
In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda and salt.
Using a separate mixing bowl, whisk together the egg yolks, milk, oil and vanilla.
Add the wet ingredients to the dry ingredients and stir in.
In the mixing bowl of a stand mixer with the whisk attachment, whisk the egg whites until stiff peaks form.
With a rubber spatula, gently fold in the whipped egg whites to the batter. Stir until no white streaks remain.
Preheat a double-sided flipping waffle iron and spray both sides with non-stick spray. Pour half of the batter into each side of the double-sided waffle iron.
Cook until the waffles are golden brown, about 7 - 10 minutes.
Repeat until all of the batter is used.
Top with your favorite toppings like maple syrup, fruit, whipped cream, etc. Serve immediately.