zona's lazy recipes

Easy Pizza without Yeast

Ingredients bread flour (or all purpose) baking powder salt sugar water cooking oil (or olive oil) garlic powder (optional) onion powder (optional) pizza sauce and toppings

Preheat the oven to 425 degrees F. Line a small baking sheet with parchment paper. In a small mixing bowl or stand mixer combine the bread flour, baking powder, salt, sugar, water, cooking oil, garlic powder, and onion powder. Mix together until a ball of dough forms.

Roll out the dough on a lightly floured surface, to about 1/4 of an inch thick using a rolling pin. (You can also press the dough directly onto the parchment paper on the pan using your hands and skip the rolling pin.)

Transfer the rolled-out dough onto the prepared baking sheet. Top with pizza sauce and desired toppings. Bake for 10 - 12 minutes or until done.

Remove the pizza from oven and serve.

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