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3 Ingredient Apple Dump Cake topped with ice cream.

3 Ingredient Apple Dump Cake Recipe

Zona House
This delicious 3-ingredient Apple Dump Cake Recipe has the most amazing buttery, decadent apple spice flavor ever! Sweet Apple filling is topped with a crunchy buttery cake topping. Serve it with a big scoop of vanilla ice cream, caramel sauce, or whipped cream.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 40 minutes
Total Time 45 minutes
Course Sweet Treats
Cuisine American
Servings 12 Servings
Calories 307 kcal

Equipment

Ingredients

  • 15.2 ounce spice cake mix
  • 21 ounce apple pie filling
  • 12 Tablespoons unsalted butter (1 1/2 sticks)
  • Optional - powdered sugar for garnish

Instructions
 

  • Preheat the oven to 375 degrees F. and spray a 7x11 casserole dish with non-stick spray.
  • Spread the apple pie filling on the bottom of the dish.
  • Evenly sprinkle the dry spice cake mix over the top of the pie filling.
  • Slice 1 1/2 sticks of butter into 12 pieces (or more) and place them spread out in an even layer on top of the cake mix.
  • Bake for 35 to 40 minutes or until the top of the cake is golden brown.
  • Cool on a wire rack, if desired, or serve warm sprinkled with a light dusting of powdered sugar, cinnamon, or ice cream.

Notes

  • Store leftovers in an airtight container. This dump cake needs to be refrigerated once it has been baked and cooled. The fruit in the cake will spoil fast if left on the counter. You can refrigerate it for up to 5 days.

Nutrition

Serving: 1Calories: 307kcalCarbohydrates: 40gProtein: 2gFat: 16gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 0.5gCholesterol: 30mgSodium: 261mgPotassium: 148mgFiber: 1gSugar: 24gVitamin A: 363IUVitamin C: 1mgCalcium: 39mgIron: 2mg
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