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Ground Beef Cottage Pie in a pie pan.

Ground Beef Cottage Pie Recipe

Zona House
This Ground Beef Cottage Pie is an easy way to enjoy a pure comfort food casserole using just 8 steps and just 40 minutes. Ground beef is browned, then mixed with a tomato paste sauce, mushrooms, peas, and carrots poured into a pie crust. Then it is topped with cheesy mashed potato crust and baked in the oven.
5 from 1 vote
Print Recipe
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Main Course
Cuisine American Irish
Servings 6
Calories 555 kcal

Equipment

Ingredients

  • ½ pound ground beef
  • 1 teaspoon jarred minced garlic
  • 1 can sliced mushrooms (drained)
  • ¼ cup beef broth
  • 2 Tablespoons tomato paste
  • 1 teaspoon Worcestershire sauce
  • ½ teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 cup frozen peas and carrots mix
  • 1 store-bought pie dough deep dish
  • 13.75- ounce package of mashed potatoes
  • 1 cup shredded cheddar cheese

Instructions
 

  • Preheat the oven to 350 F. degrees.
  • Brown the ground beef in a large skillet over medium heat, and drain the fat.
  • Stir in the jarred minced garlic, sliced mushrooms, beef broth, tomato paste, Worcestershire sauce, oregano, garlic powder, onion powder, and frozen peas and carrots mix.
  • Place the pie dough into a pie pan (if it isn't already in one). Pour the ground meat mixture into the pie crust.
  • In a saucepan, cook the mashed potatoes according to the package directions.
  • Next spread the fluffy mashed potatoes over the beef mixture in an even layer, sealing the edges.
  • Sprinkle the shredded cheese over the potatoes.
  • Bake, uncovered, in the oven for about 20 minutes, or until golden brown and bubbling.

Notes

  • Store leftovers in an airtight container in the fridge for up to 4-5 days.

Nutrition

Serving: 1Calories: 555kcalCarbohydrates: 72gProtein: 19gFat: 22gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gTrans Fat: 0.5gCholesterol: 46mgSodium: 444mgPotassium: 985mgFiber: 6gSugar: 3gVitamin A: 2.497IUVitamin C: 57mgCalcium: 179mgIron: 3mg
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