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4 Ingredient Breakfast Casserole

This easy 4 Ingredient Breakfast Casserole is so cheesy and delicious! Crescent dough, diced ham, shredded cheddar cheese, and eggs make the perfect breakfast, brunch, or dinner.

Why I love this recipe

This easy breakfast casserole recipe is ready in just 7 steps and about 40 minutes.

4 Ingredient Breakfast Casserole in a baking dish.
4 Ingredient Breakfast Casserole

Table of Contents

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Substitutions

You can swap the ham for different meats like pre-cooked breakfast sausage pork sausage, or turkey sausage.

Try adding diced bell peppers and onions.

How to make 4 Ingredient Breakfast Bake

Step 1 – Preheat the oven to 350 degrees F.

Step 2 – Spray an 8×8-inch casserole dish with nonstick cooking spray.

Step 3 – Spread the crescent roll dough in the bottom and up the sides of the prepared dish.

crescent dough pressed into a baking dish.

Step 4 – Top with the diced ham.

diced ham layered over crescent dough in a baking dish.

Step 5 – Whisk the eggs together in a small bowl, then pour the beaten eggs over the ham.

beaten egg and diced ham layered over crescent dough in a baking dish.

Step 6 – Sprinkle the shredded cheese over the egg mixture.

shredded cheese, beaten egg and diced ham layered over crescent dough in a baking dish.

Step 7 – Bake in the preheated oven for 35-40 minutes or until the center is set. Season with salt, pepper, and parsley if desired, and serve.

4 Ingredient Breakfast Casserole in a baking dish.
4 Ingredient Breakfast Casserole

Pro Tips

Store leftovers in an airtight container in the fridge for 3-4 days.

Try topping this easy egg casserole with chopped green onions and sour cream.

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4 Ingredient Breakfast Casserole in a baking dish.

4 Ingredient Breakfast Casserole Recipe

This easy 4 Ingredient Breakfast Casserole is so cheesy and delicious! And you only need 4 ingredients! It’s perfect for breakfast, brunch, or dinner. This easy breakfast casserole recipe is ready in just 7 steps and about 40 minutes.
5 from 1 vote
Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Course Main Course
Cuisine American
Servings 4
Calories 421 kcal

Ingredients

  • 1 can crescent rolls
  • 8 ounces diced ham
  • 3 eggs (beaten)
  • 1 cup shredded cheddar cheese

Instructions
 

  • Preheat the oven to 350 degrees F. Spray an 8×8-inch baking dish with nonstick cooking spray.
  • Spread the crescent dough in the bottom and up the sides of the prepared dish.
  • Top with the diced ham.
  • Whisk the eggs together in a small mixing bowl, then pour the beaten eggs over the ham.
  • Sprinkle the cheese over the egg mixture.
  • Bake in the preheated oven for 35-40 minutes or until the center is set.
  • Season with salt, pepper, and parsley if desired, and serve.

Notes

  • Store leftovers in an airtight container in the fridge for 3-4 days.
  • Try topping this easy egg casserole with chopped green onions and sour cream.
  • You can swap the ham for different meats like pre-cooked breakfast sausage pork sausage, or turkey sausage.
  • Try adding diced bell peppers and onions.

Nutrition

Serving: 1Calories: 421kcalCarbohydrates: 25gProtein: 23gFat: 27gSaturated Fat: 12gPolyunsaturated Fat: 5gMonounsaturated Fat: 5gTrans Fat: 0.01gCholesterol: 181mgSodium: 1.414mgPotassium: 67mgSugar: 7gVitamin A: 461IUCalcium: 218mgIron: 2mg
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Hi, and welcome. I’m Zona, and I love creating recipes for easy dinners or desserts.

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5 from 1 vote
Recipe Rating




Zona

Wednesday 27th of March 2024

Delicious!