4 Ingredient Breakfast Casserole

This easy 4 Ingredient Breakfast Casserole is so cheesy and delicious! Crescent dough, diced ham, shredded cheddar cheese, and eggs make the perfect breakfast, brunch, or dinner.

Why I love this recipe

This easy breakfast casserole recipe is ready in just 7 steps and about 40 minutes.

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Simple Ingredients

(amounts are listed in the recipe card at the bottom of the post)

crescent rolls

diced ham

eggs

shredded cheddar cheese

Substitutions

You can swap the ham for different meats like pre-cooked breakfast sausage pork sausage, or turkey sausage.

Try adding diced bell peppers and onions.

Equipment used for this recipe

• 8x8 inch square casserole dish
• wire whisk
• small mixing bowl

How to make 4 Ingredient Breakfast Casserole

Step 1 - Preheat the oven to 350 degrees F.

Step 2 - Spray an 8x8-inch casserole dish with nonstick cooking spray.

Step 3 - Spread the crescent roll dough in the bottom and up the sides of the prepared dish.

Step 4 - Top with the diced ham.

Step 5 - Whisk the eggs together in a small bowl, then pour the beaten eggs over the ham.

Step 6 - Sprinkle the shredded cheese over the egg mixture.

Step 7 - Bake in the preheated oven for 35-40 minutes or until the center is set. Season with salt, pepper, and parsley if desired, and serve.

Pro Tips

Store leftovers in an airtight container in the fridge for 3-4 days.

Try topping this easy egg casserole with chopped green onions and sour cream.

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