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a pizza made with No Yeast Thin Crust Pizza Dough.

Pizza Dough without Yeast Recipe

Zona House
This easy 6 Ingredient Pizza Dough without Yeast is quick and super simple. It is slightly lighter and fluffier than normal pizza dough with great flavor. Add your favorite sauce and toppings of choice. There is no rising time making this much faster than traditional pizza dough, ready to eat in about 15 minutes. This is a single serving recipe but it can easily be doubled.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Main Course
Cuisine American
Servings 1
Calories 430 kcal

Equipment

Ingredients

  • ⅔ cup bread flour (or all-purpose)
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • ½ teaspoon sugar
  • ¼ cup water
  • 1 Tablespoon cooking oil (or olive oil)
  • Optional - 1/4 teaspoon garlic powder
  • Optional - 1/4 teaspoon onion powder
  • Add pizza sauce and your favorite toppings

Instructions
 

  • Preheat the oven to 425 degrees F.
  • Line a small baking sheet with parchment paper.
  • In a small mixing bowl or stand mixer, with a dough hook attachment, combine the bread flour, baking powder, salt, sugar, water, cooking oil, garlic powder, and onion powder. Mix together until a ball of dough forms. If the dough is too wet and sticky add flour a little bit at a time. If the dough is too dry add water a little bit at a time until it is the right consistency.
  • Roll out the dough on a lightly floured surface, to about 1/4 of an inch thick using a rolling pin. (You can also press the dough directly onto the parchment paper on the pan using your hands and skip the rolling pin.)
  • Transfer the rolled-out dough onto the prepared baking sheet.
  • Top with pizza sauce and desired toppings.
  • Bake for 10 - 15 minutes or until done.
  • Remove the pizza from the oven and serve.

Notes

  • Nutrition information is for the dough only and does not include sauce or toppings.
  • Store leftover pizza in an airtight container for 4-5 days in the fridge.

Nutrition

Serving: 1Calories: 430kcalCarbohydrates: 62gProtein: 10gFat: 15gSaturated Fat: 1gPolyunsaturated Fat: 5gMonounsaturated Fat: 9gTrans Fat: 0.1gSodium: 798mgPotassium: 84mgFiber: 2gSugar: 1gVitamin A: 2IUCalcium: 132mgIron: 1mg
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