This Orange Juice Slush is so good, so creamy, orangey and refreshing! It is super simple and super quick to make. In just 5 minutes you can be in orange creamsicle heaven.
They are creamy in color because we aren’t adding any artificial coloring to them. This recipe is similar in flavor to an Orange Julius, Push-up pops, or an Orange Creamsicle Ice Cream Bar.
Mix it up by using frozen strawberries instead of ice cubes. Or swap out the sugar and cream for healthier choices. But!!! I think it’s PERFECT just the way it is.

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Equipment needed for this recipe:
How to make Orange Juice Slush:
Combine the orange juice, heavy cream, sugar, and vanilla extract in a blender.

Add the ice cubes. I use 2 ½” crescent shaped cubes. If your cubes are smaller or bigger you may need to adjust the number of cubes to get a medium thick slush.

Blend until completely smooth.

Pour into 2 tall glasses. Serve and enjoy.


Orange Juice Slush
This Orange Juice Slush is so good, so creamy, orangey and refreshing! It is super simple and super quick to make. In just 5 minutes you can be in orange creamsicle heaven.
Ingredients
- 1 1/2 cups orange juice
- 3/4 cup heavy cream
- 1/2 cup white sugar
- 2 teaspoons vanilla extract
- 16 ice cubes
Instructions
- Combine the orange juice, heavy cream, sugar, and vanilla extract in a blender.
- Add the ice cubes. I use 2 ½” crescent shaped cubes. If your cubes are smaller or bigger you may need to adjust the number of cubes to get a medium thick slush.
- Blend until completely smooth.
- Pour into 2 tall glasses. Serve and enjoy.
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Nutrition Information:
Yield:
2Serving Size:
1Amount Per Serving: Calories: 593Total Fat: 33gSaturated Fat: 21gTrans Fat: 1gUnsaturated Fat: 10gCholesterol: 101mgSodium: 36mgCarbohydrates: 72gFiber: 0gSugar: 69gProtein: 4g
This recipe can also be found on my other site Zona Cooks.