These seriously delicious Pina Coladas with Malibu Rum are a sweet cocktail made with rum, sweetened condensed coconut milk, a touch of nutmeg to kick it up a notch, and pineapple juice blended with crushed ice.
Garnish with pineapple wedges, maraschino cherries, and cute little drink umbrellas if desired.
Are you ready to be transported to paradise with images of sitting on a tropical beach, toes in the warm sand and this drink in your hand as the sun creates magical colors and slowly sinks into the sea?
Whip up this recipe which serves 4 and is perfect for cool refreshing drinks.
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Equipment needed for this recipe:
How to make Pina Coladas with Malibu Rum:
Mix sweetened condensed coconut milk, pineapple juice, Bacardi rum, nutmeg, and crushed ice in a blender until smooth.
Pour into four hurricane or long-stemmed glasses.
Garnish with pineapple wedges, maraschino cherries, and cute little drink umbrellas if desired.
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Pina Coladas with Malibu Rum
These seriously delicious Pina Coladas with Malibu Rum are a sweet cocktail made with rum, sweetened condensed coconut milk, a touch of nutmeg to kick it up a notch, and pineapple juice blended with crushed ice.
Ingredients
- 1 cup sweetened condensed coconut milk
- 1 cup pineapple juice
- 1 cup Malibu rum
- 1/2 teaspoon nutmeg
- 4 cups crushed ice
Instructions
- Mix sweetened condensed coconut milk, pineapple juice, Bacardi rum, nutmeg, and crushed ice in a blender until smooth.
- Pour into four hurricane or long-stemmed glasses.
Notes
- Garnish with pineapple wedges, maraschino cherries, and cute little drink umbrellas if desired.
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As an Amazon Associate I may make a small commission, at no additional cost to you, if you make a purchase through product links in this post.
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 246Total Fat: 12gSaturated Fat: 11gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 0mgSodium: 18mgCarbohydrates: 10gFiber: 0gSugar: 6gProtein: 1g
This recipe is adapted from my other site Zona Cooks.